Lactosome™ is a bioactive ingredient independently developed by Panlabs and belongs to the class of extracellular vesicles (EVs). It consists of nanoscale vesicles naturally released from probiotic Lactobacillus spp., exhibiting excellent biocompatibility and stability. Lactosome™ functions as a mediator of intercellular communication and is involved in immune modulation, anti-inflammatory responses, tissue repair, and cellular regeneration. Compared with animal-derived exosomes, Lactosome™ offers advantages in source safety, animal-free composition, high production yield, and process stability, aligning with sustainable and green manufacturing principles. It is suitable for applications in food, nutraceuticals, and cosmetic formulations.

Fibi Cellulose Fiber Meat Paste is a functional pet food independently developed by Panlabs. Its key ingredient is microbially derived bacterial cellulose (Bacterial Cellulose, BC), characterized by high purity and a nanoscale structural architecture. Compared with plant-derived fibers, BC exhibits a finer structure and a unique three-dimensional network capable of efficiently adsorbing water and nutrients, providing a high surface area suitable for use as a prebiotic and nutrient carrier. In addition, its excellent water absorption and retention properties help improve stool quality, promote intestinal motility, and support overall gut health. Studies and practical applications further indicate that bacterial cellulose may help reduce intestinal inflammatory responses and assist in lipid regulation through binding cholesterol and bile salts.